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A delicious, soft, blue-viened Italian blue cheese, the name translating as 'sweet milk'. Develop..
A local favourite in Dorset, Blue Vinny is made at Woodbridge Farm near Sturminster Newton by Mike D..
A delicious smoked red cheese made at Ford Farm on the Dorset coast. Made from rich, creamy milk sou..
A gentle Caerphilly which is light, moist and ever so crumbly, this cheese is best enjoyed while ..
We take a Duckett's Pasteurised Caerphilly and have it smoked over oak chippings ..
A pungent cheese with a creamy but firm texture, probably one of the strongest smelling French ch..
A very strong cheddar for those who like their cheese to have a bite. Available in 20kg, 5kg, 2.5..
A strong and creamy cheddar from Dorset. Created by Ford Farms and credited with being rugge..
Hot Hot Hot. Soft creamy cheddar made by at Ford Farm, Dorset, flavoured with tangy chilli and ..
Winner of the Best New Cheese in the 2012 British Cheese Awards and the Best Semi-Soft Cheese at ..
A pasteurised French Brie which ripens well and has a smooth, earthy taste.
Available in a 3..
Gjetost is a caramel flavoured cheese from Norway traditionally made with Goats milk. This v..